How Old Do You Have to Be?Though prominent in the United States, Burger King also maintains a sizeable presence in Canada. Applicants in search of Burger King jobs as crew members in Canada must meet the minimum hiring age of 12 years old. Some locations may favor prospective employees over the age of 14.
Duties Job duties mirror the United States counterpart. Restaurant staff members take food and drink orders, prepare menu items, clean work stations, greet customers, and answer questions regarding Burger King policies and offerings. Burger King Canada team members also ring up purchases on computerized cash registers.
RequirementsNo formal employment requirements exist for Burger King crew jobs in Canada. However, applicants with outgoing, personable personalities often gain additional hiring consideration from the fast food chain.
Salary / Pay
Hourly pay rates for new-hire fast food employees rest around minimum wage. Workers assuming Burger King crew jobs earn roughly $9.00 to $10.00 per hour at start and possess the potential to earn upwards of $11.00 an hour as an entry-level employee.
BenefitsBurger King typically offers regular discounts on food and drink to restaurant associates. Additional job benefits remain available to motivated crew members promoted into managerial or supervisory positions. Burger King managers earn competitive salary options and receive generous employment benefits, such as healthcare coverage, paid time off, and 401(k) retirement plans.
Video interview with a BK employee
Video interview with a USA BK crew member
As a major international fast food chain, Burger King looks to hire workers on a near-daily basis. Applicants searching for careers with the prominent burger chain most readily find work in major cities and suburban areas. The company continues to expand and generates almost $2 billion in annual revenue. As of December 2012, more than 12,000 Burger King restaurants operated worldwide, with roughly 300 in Canada alone.
Check out our USA Burger King Crew Member page for even more information.